A
-
Afzali, N.
Effects of dietary inclusion of extruded hempseed (Cannabis sativa L.) on performance, carcass components, humoral immune response and plasma lipid profile of broiler chickens [Volume 6, Issue 2, 2017, Pages 39-49]
-
Ahmadi, A.
Interaction between barley grain processing and source of dietary nitrogen on digestibility, nitrogen metabolism and microbial protein synthesis in Mehraban sheep [Volume 6, Issue 1, 2017, Pages 39-51]
-
Akbari Pabandi, K.
Effects of feeding frequency and adding oil to diet on performance, sorting behavior and rumen fermentation of Holstein dairy cows [Volume 6, Issue 1, 2017, Pages 109-125]
-
Alipour, D.
Effect of using different sources of nitrogen on digestibility and nitrogen balance in Mehraban male lambs [Volume 6, Issue 4, 2018, Pages 27-38]
-
Amanlou, H.
Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows [Volume 6, Issue 4, 2018, Pages 55-67]
-
Arjmand, F.
Extracting transcriptomic biomarker network in Staphylococcus aureus driven dairy cow’s mastitis using human genome [Volume 6, Issue 4, 2018, Pages 1-12]
-
Azarfar, A.
Effect of olive cake on performance, rumen characteristics, fibrolytic enzyme and microbial protein synthesis in Najdi goat kids [Volume 6, Issue 1, 2017, Pages 13-25]
-
Azizi, P.
Effect of source and particle size of dietary fiber on performance and egg quality in commercial laying hens [Volume 6, Issue 4, 2018, Pages 93-106]
-
Aziz Mesgari, Z.
Effect of betaine on performance and intestinal morphology of broiler chicks under heat stress [Volume 6, Issue 2, 2017, Pages 75-85]
B
-
Bagheri, N.
Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows [Volume 6, Issue 4, 2018, Pages 55-67]
-
Bahari Kashani, R.
Effect of different ideal amino acid ratios on immune response, blood profile and carcass characteristics of broiler chicks during finisher period [Volume 6, Issue 2, 2017, Pages 63-73]
-
Barani, M.
Effects of dietary inclusion of extruded hempseed (Cannabis sativa L.) on performance, carcass components, humoral immune response and plasma lipid profile of broiler chickens [Volume 6, Issue 2, 2017, Pages 39-49]
-
Bayati, S.
Effect of different levels of Salvia mirzayanii essential oil on performance, some blood and immunity parameters of broiler chickens under heat stress conditions [Volume 6, Issue 4, 2018, Pages 69-80]
-
Bayatkouhsar, J.
Effect of bacterial additives, organic acid and urea on chemical composition, fermentation characteristics, gas production and digestibility parameters of triticale forage silage in vitro [Volume 6, Issue 2, 2017, Pages 13-27]
-
Bayat kouhsar, J.
Effect of different levels of saponins, gallic acid and tannic acid on in vitro ruminally fermentation kinetic [Volume 6, Issue 4, 2018, Pages 13-25]
-
Besharati, M.
Effects of lactobacillus inoculants on characteristics and composition of alfalfa wilted by orange pulp silage [Volume 6, Issue 1, 2017, Pages 27-37]
-
Bojarpour, M.
Fattening performance, feed intake, diet digestibility, rumen fermentation and blood parameters in Romanov×Lori Bakhtiari crossbred and Lori Bakhtiari lambs [Volume 6, Issue 2, 2017, Pages 1-12]
-
Bujarpur, M.
Effect of different dietary inclusions levels of sugarcane molasses and vinasses on in vitro gas production parameters [Volume 6, Issue 3, 2017, Pages 73-83]
C
-
Chaji, M.
Effect of replacing alfalfa with subabul (Leucaena leucocephala) pod on digestibility, in vitro fermentation and in situ degradability in cow and buffalo [Volume 6, Issue 3, 2017, Pages 63-72]
-
Chaji, Morteza
Fattening performance, feed intake, diet digestibility, rumen fermentation and blood parameters in Romanov×Lori Bakhtiari crossbred and Lori Bakhtiari lambs [Volume 6, Issue 2, 2017, Pages 1-12]
-
Chamani, M.
Effect of different ideal amino acid ratios on immune response, blood profile and carcass characteristics of broiler chicks during finisher period [Volume 6, Issue 2, 2017, Pages 63-73]
D
-
Daneshyar, M.
Effect of betaine on performance and intestinal morphology of broiler chicks under heat stress [Volume 6, Issue 2, 2017, Pages 75-85]
-
Darmani-kuhi, H.
Effect of Zataria multiflora boiss (thyme) extract and fat on meat quality, intestinal pH and serum antioxidant status of broiler chicks [Volume 6, Issue 2, 2017, Pages 51-61]
-
Dastar, B.
Effect of olive cake on performance, rumen characteristics, fibrolytic enzyme and microbial protein synthesis in Najdi goat kids [Volume 6, Issue 1, 2017, Pages 13-25]
-
Dehghan-Banadaki, M.
Effects of adding Thyme and Peppermint essential oils in calf starter diet on performance of Holstein calves [Volume 6, Issue 3, 2017, Pages 53-62]
-
Dehghan-Banadaki, M.
Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows [Volume 6, Issue 4, 2018, Pages 55-67]
-
Dehghanzadeh, H.
Relationship between Kappa-Casein gene polymorphism with milk economic traits in native cattle of Guilan province [Volume 6, Issue 1, 2017, Pages 53-61]
-
Dehghanzadeh, H.
Gene tree construction using Kullback-Leibler divergence on milk governing genes in dairy cattle [Volume 6, Issue 3, 2017, Pages 11-28]
-
Dousti, F.
Effect of olive cake on performance, rumen characteristics, fibrolytic enzyme and microbial protein synthesis in Najdi goat kids [Volume 6, Issue 1, 2017, Pages 13-25]
E
-
Ebrahimi, M.
Effects of adding Thyme and Peppermint essential oils in calf starter diet on performance of Holstein calves [Volume 6, Issue 3, 2017, Pages 53-62]
-
Eskandary Torbaghan, A.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Esmaeilkhaniyan, S.
Gene tree construction using Kullback-Leibler divergence on milk governing genes in dairy cattle [Volume 6, Issue 3, 2017, Pages 11-28]
-
Eteqadi, B.
Inbreeding effects on average daily gains and Kleiber ratios in Guilan province sheep [Volume 6, Issue 3, 2017, Pages 43-52]
F
-
Fallahi, H. A.
Effect of bacterial additives, organic acid and urea on chemical composition, fermentation characteristics, gas production and digestibility parameters of triticale forage silage in vitro [Volume 6, Issue 2, 2017, Pages 13-27]
-
Farahavar, A.
Comparison of the effects of using Sumac powder (Rhus coriria. L) and vitamin E on body and internal organs weight, biochemical parameters and meat quality in broiler chickens after the stress induction by dexamethasone [Volume 6, Issue 1, 2017, Pages 89-107]
-
Farganpajoh, F.
Effect of betaine on performance and intestinal morphology of broiler chicks under heat stress [Volume 6, Issue 2, 2017, Pages 75-85]
-
Fathei, F.
Effect of different levels of saponins, gallic acid and tannic acid on in vitro ruminally fermentation kinetic [Volume 6, Issue 4, 2018, Pages 13-25]
-
Fayazi, J.
Effect of different dietary inclusions levels of sugarcane molasses and vinasses on in vitro gas production parameters [Volume 6, Issue 3, 2017, Pages 73-83]
-
Fazeli Moghaddam, N.
Effect of parent type and sex on HSP70 gene expression of silkworm in response to severe heat shock [Volume 6, Issue 2, 2017, Pages 87-97]
-
Feyzbakhsh, M. T.
Effect of different additives on dry matter degradability of mustard forage (Brassica juncea) silage at different phenological stages [Volume 6, Issue 4, 2018, Pages 39-54]
-
Fontanesi, L.
Detection of genomic regions affecting reproductive traits in Baluchi sheep using high density markers [Volume 6, Issue 3, 2017, Pages 29-41]
-
Foroudi, F.
Effect of different ideal amino acid ratios on immune response, blood profile and carcass characteristics of broiler chicks during finisher period [Volume 6, Issue 2, 2017, Pages 63-73]
-
Foroutanifar, S.
The comparision of response to selection, inbreeding and genetic variance in traditional and genomic selection methods [Volume 6, Issue 1, 2017, Pages 63-71]
G
-
Ganjkhanlou, M.
Effects of adding Thyme and Peppermint essential oils in calf starter diet on performance of Holstein calves [Volume 6, Issue 3, 2017, Pages 53-62]
-
Ghaderi-Zefrehei, M.
Gene tree construction using Kullback-Leibler divergence on milk governing genes in dairy cattle [Volume 6, Issue 3, 2017, Pages 11-28]
-
Ghaderi-Zefrehei, M.
Extracting transcriptomic biomarker network in Staphylococcus aureus driven dairy cow’s mastitis using human genome [Volume 6, Issue 4, 2018, Pages 1-12]
-
Ghahari, N.
Effect of different additives on dry matter degradability of mustard forage (Brassica juncea) silage at different phenological stages [Volume 6, Issue 4, 2018, Pages 39-54]
-
Ghanbari, F.
Effect of bacterial additives, organic acid and urea on chemical composition, fermentation characteristics, gas production and digestibility parameters of triticale forage silage in vitro [Volume 6, Issue 2, 2017, Pages 13-27]
-
Ghanbari, F.
Effect of different levels of saponins, gallic acid and tannic acid on in vitro ruminally fermentation kinetic [Volume 6, Issue 4, 2018, Pages 13-25]
-
Ghavi Hossein-Zadeh, N.
Relationship between Kappa-Casein gene polymorphism with milk economic traits in native cattle of Guilan province [Volume 6, Issue 1, 2017, Pages 53-61]
-
Ghavi Hossein-Zadeh, N.
Inbreeding effects on average daily gains and Kleiber ratios in Guilan province sheep [Volume 6, Issue 3, 2017, Pages 43-52]
-
Gholizadeh, M.
Detection of genomic regions affecting reproductive traits in Baluchi sheep using high density markers [Volume 6, Issue 3, 2017, Pages 29-41]
-
Ghoorchi, T.
Effect of olive cake on performance, rumen characteristics, fibrolytic enzyme and microbial protein synthesis in Najdi goat kids [Volume 6, Issue 1, 2017, Pages 13-25]
-
Ghoorchi, T.
Effect of different additives on dry matter degradability of mustard forage (Brassica juncea) silage at different phenological stages [Volume 6, Issue 4, 2018, Pages 39-54]
-
Ghorbanpour, K.
Study of chemical composition and nutritive value of cantaloupe silage in in vitro and the effect of feeding on performance of Afshari lambs [Volume 6, Issue 1, 2017, Pages 127-137]
H
-
Hosseini Moghaddam, S. H.
Effect of parent type and sex on HSP70 gene expression of silkworm in response to severe heat shock [Volume 6, Issue 2, 2017, Pages 87-97]
-
Hosseini Siyar, S. A.
Comparison of the effects of using Sumac powder (Rhus coriria. L) and vitamin E on body and internal organs weight, biochemical parameters and meat quality in broiler chickens after the stress induction by dexamethasone [Volume 6, Issue 1, 2017, Pages 89-107]
-
Hosseini-Vashan, S. J.
Effects of dietary inclusion of extruded hempseed (Cannabis sativa L.) on performance, carcass components, humoral immune response and plasma lipid profile of broiler chickens [Volume 6, Issue 2, 2017, Pages 39-49]
-
Hossieni Moghaddam, S. H.
The effect of In ovo injection of zinc-methionine and nano-zinc methionine on the Zn-T1 gene expression, alkaline phosphatase and maltase activity in broilers small intestine [Volume 6, Issue 1, 2017, Pages 73-87]
J
-
Janmohammadi, H.
Effect of different levels of grape pomace on egg production performance and egg internal quality during different keeping times and temperatures [Volume 6, Issue 4, 2018, Pages 81-91]
K
-
Kargar, S.
Use of feature selection algorithm to determine the most effective fatty acids associated with milk fat of Holstein cows [Volume 6, Issue 3, 2017, Pages 1-10]
-
Karimi, M.
Effects of lactobacillus inoculants on characteristics and composition of alfalfa wilted by orange pulp silage [Volume 6, Issue 1, 2017, Pages 27-37]
-
Kavoosi-Kalashami, M.
The study of government’s supportive policies’ impact on silk cocoon production system at Guilan Province [Volume 6, Issue 1, 2017, Pages 139-151]
-
Kazemi, M.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Khalilvandi Behroozyar, H.
Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows [Volume 6, Issue 4, 2018, Pages 55-67]
-
Khalilvandi-Behroozyar, H.
Effects of adding Thyme and Peppermint essential oils in calf starter diet on performance of Holstein calves [Volume 6, Issue 3, 2017, Pages 53-62]
-
Khorashadi Zadeh, M. A.
The effect of long-term dietary cadmium chloride on cadmium concentration in tissues, urine and feces and concentration of iron, zinc and copper in tissues in Holstein male calves [Volume 6, Issue 1, 2017, Pages 1-11]
-
Kianfar, R.
Effect of different levels of grape pomace on egg production performance and egg internal quality during different keeping times and temperatures [Volume 6, Issue 4, 2018, Pages 81-91]
M
-
Maghsoudloo, F.
Effect of different levels of saponins, gallic acid and tannic acid on in vitro ruminally fermentation kinetic [Volume 6, Issue 4, 2018, Pages 13-25]
-
Mahmoudi-Abyane, M.
Effect of using different sources of nitrogen on digestibility and nitrogen balance in Mehraban male lambs [Volume 6, Issue 4, 2018, Pages 27-38]
-
Makkari, F.
Effect of bacterial additives, organic acid and urea on chemical composition, fermentation characteristics, gas production and digestibility parameters of triticale forage silage in vitro [Volume 6, Issue 2, 2017, Pages 13-27]
-
Meamar, M.
Extracting transcriptomic biomarker network in Staphylococcus aureus driven dairy cow’s mastitis using human genome [Volume 6, Issue 4, 2018, Pages 1-12]
-
Mehdizadeh, M.
Relationship between Kappa-Casein gene polymorphism with milk economic traits in native cattle of Guilan province [Volume 6, Issue 1, 2017, Pages 53-61]
-
Mehrabani-Yeganeh, H.
The comparision of response to selection, inbreeding and genetic variance in traditional and genomic selection methods [Volume 6, Issue 1, 2017, Pages 63-71]
-
Mirghelenj, S. A.
Effect of different levels of grape pomace on egg production performance and egg internal quality during different keeping times and temperatures [Volume 6, Issue 4, 2018, Pages 81-91]
-
Mirhoseini, S. Z.
Gene tree construction using Kullback-Leibler divergence on milk governing genes in dairy cattle [Volume 6, Issue 3, 2017, Pages 11-28]
-
Mirhosseini, S. Z.
Relationship between Kappa-Casein gene polymorphism with milk economic traits in native cattle of Guilan province [Volume 6, Issue 1, 2017, Pages 53-61]
-
Mirza Aghazadeh, Ali
Effect of betaine on performance and intestinal morphology of broiler chicks under heat stress [Volume 6, Issue 2, 2017, Pages 75-85]
-
Mirzadeh, Kh.
Effect of different levels of Salvia mirzayanii essential oil on performance, some blood and immunity parameters of broiler chickens under heat stress conditions [Volume 6, Issue 4, 2018, Pages 69-80]
-
Mirzaei Alamouti, H. R.
Effects of feeding frequency and adding oil to diet on performance, sorting behavior and rumen fermentation of Holstein dairy cows [Volume 6, Issue 1, 2017, Pages 109-125]
-
Mirzaei Alamouti, H. R.
Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows [Volume 6, Issue 4, 2018, Pages 55-67]
-
Moghimi, H. R.
Effect of using different sources of nitrogen on digestibility and nitrogen balance in Mehraban male lambs [Volume 6, Issue 4, 2018, Pages 27-38]
-
Mohammadabadi, T.
Fattening performance, feed intake, diet digestibility, rumen fermentation and blood parameters in Romanov×Lori Bakhtiari crossbred and Lori Bakhtiari lambs [Volume 6, Issue 2, 2017, Pages 1-12]
-
Mohammadabadi, T.
Effect of replacing alfalfa with subabul (Leucaena leucocephala) pod on digestibility, in vitro fermentation and in situ degradability in cow and buffalo [Volume 6, Issue 3, 2017, Pages 63-72]
-
Mohiti-Asli, M.
Effect of Zataria multiflora boiss (thyme) extract and fat on meat quality, intestinal pH and serum antioxidant status of broiler chicks [Volume 6, Issue 2, 2017, Pages 51-61]
-
Mokarram, M.
Use of feature selection algorithm to determine the most effective fatty acids associated with milk fat of Holstein cows [Volume 6, Issue 3, 2017, Pages 1-10]
-
Moradi, S.
Effect of source and particle size of dietary fiber on performance and egg quality in commercial laying hens [Volume 6, Issue 4, 2018, Pages 93-106]
-
Moradi-Shahrbabak, M.
The comparision of response to selection, inbreeding and genetic variance in traditional and genomic selection methods [Volume 6, Issue 1, 2017, Pages 63-71]
-
Motamed, M. K.
The study of government’s supportive policies’ impact on silk cocoon production system at Guilan Province [Volume 6, Issue 1, 2017, Pages 139-151]
-
Mottaghitalab, M.
The effect of In ovo injection of zinc-methionine and nano-zinc methionine on the Zn-T1 gene expression, alkaline phosphatase and maltase activity in broilers small intestine [Volume 6, Issue 1, 2017, Pages 73-87]
N
-
Najafi, Gh.
Effect of betaine on performance and intestinal morphology of broiler chicks under heat stress [Volume 6, Issue 2, 2017, Pages 75-85]
-
Najafi, Sh.
Interaction between barley grain processing and source of dietary nitrogen on digestibility, nitrogen metabolism and microbial protein synthesis in Mehraban sheep [Volume 6, Issue 1, 2017, Pages 39-51]
-
Naserian, A. A.
The effect of long-term dietary cadmium chloride on cadmium concentration in tissues, urine and feces and concentration of iron, zinc and copper in tissues in Holstein male calves [Volume 6, Issue 1, 2017, Pages 1-11]
-
Naserian, A. A.
Study of chemical composition and nutritive value of cantaloupe silage in in vitro and the effect of feeding on performance of Afshari lambs [Volume 6, Issue 1, 2017, Pages 127-137]
-
Naserian, A. A.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Nazemi, F.
Relationship between Kappa-Casein gene polymorphism with milk economic traits in native cattle of Guilan province [Volume 6, Issue 1, 2017, Pages 53-61]
-
Nobakht, M.
Effect of Zataria multiflora boiss (thyme) extract and fat on meat quality, intestinal pH and serum antioxidant status of broiler chicks [Volume 6, Issue 2, 2017, Pages 51-61]
P
-
Pasandideh, M.
Detection of genomic regions affecting reproductive traits in Baluchi sheep using high density markers [Volume 6, Issue 3, 2017, Pages 29-41]
R
-
Rahi, M. R.
The study of government’s supportive policies’ impact on silk cocoon production system at Guilan Province [Volume 6, Issue 1, 2017, Pages 139-151]
-
Rahimi-Mianji, Gh.
Detection of genomic regions affecting reproductive traits in Baluchi sheep using high density markers [Volume 6, Issue 3, 2017, Pages 29-41]
-
Razani, K.
The effect of In ovo injection of zinc-methionine and nano-zinc methionine on the Zn-T1 gene expression, alkaline phosphatase and maltase activity in broilers small intestine [Volume 6, Issue 1, 2017, Pages 73-87]
-
Rezaee Salehbabri, A.
Fattening performance, feed intake, diet digestibility, rumen fermentation and blood parameters in Romanov×Lori Bakhtiari crossbred and Lori Bakhtiari lambs [Volume 6, Issue 2, 2017, Pages 1-12]
S
-
Safari, R.
Effects of lactobacillus inoculants on characteristics and composition of alfalfa wilted by orange pulp silage [Volume 6, Issue 1, 2017, Pages 27-37]
-
Saki, A. A.
Interaction between barley grain processing and source of dietary nitrogen on digestibility, nitrogen metabolism and microbial protein synthesis in Mehraban sheep [Volume 6, Issue 1, 2017, Pages 39-51]
-
Salari, S.
Effect of different levels of Salvia mirzayanii essential oil on performance, some blood and immunity parameters of broiler chickens under heat stress conditions [Volume 6, Issue 4, 2018, Pages 69-80]
-
Salehifar, E.
Effect of different ideal amino acid ratios on immune response, blood profile and carcass characteristics of broiler chicks during finisher period [Volume 6, Issue 2, 2017, Pages 63-73]
-
Samadian, F.
Extracting transcriptomic biomarker network in Staphylococcus aureus driven dairy cow’s mastitis using human genome [Volume 6, Issue 4, 2018, Pages 1-12]
-
Saniei, Gh.
Effect of different dietary inclusions levels of sugarcane molasses and vinasses on in vitro gas production parameters [Volume 6, Issue 3, 2017, Pages 73-83]
-
Sari, M.
Effect of replacing alfalfa with subabul (Leucaena leucocephala) pod on digestibility, in vitro fermentation and in situ degradability in cow and buffalo [Volume 6, Issue 3, 2017, Pages 63-72]
-
Sari, M.
Effect of different levels of Salvia mirzayanii essential oil on performance, some blood and immunity parameters of broiler chickens under heat stress conditions [Volume 6, Issue 4, 2018, Pages 69-80]
-
Shadparvar, A. A.
Effect of trait heritability and nucleus size on the bias of estimates for genetic gain due to ignoring the selection effect in open nucleus breeding schemes [Volume 6, Issue 2, 2017, Pages 29-37]
-
Shadparvar, A. A.
Inbreeding effects on average daily gains and Kleiber ratios in Guilan province sheep [Volume 6, Issue 3, 2017, Pages 43-52]
-
Shahi, M.
Effect of different additives on dry matter degradability of mustard forage (Brassica juncea) silage at different phenological stages [Volume 6, Issue 4, 2018, Pages 39-54]
-
Shahriari, Z.
Effect of replacing alfalfa with subabul (Leucaena leucocephala) pod on digestibility, in vitro fermentation and in situ degradability in cow and buffalo [Volume 6, Issue 3, 2017, Pages 63-72]
-
Shahverdi, F.
Effect of trait heritability and nucleus size on the bias of estimates for genetic gain due to ignoring the selection effect in open nucleus breeding schemes [Volume 6, Issue 2, 2017, Pages 29-37]
-
Shivazad, M.
Effect of different ideal amino acid ratios on immune response, blood profile and carcass characteristics of broiler chicks during finisher period [Volume 6, Issue 2, 2017, Pages 63-73]
-
Sonei, A.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Souhani, M. M.
Effect of parent type and sex on HSP70 gene expression of silkworm in response to severe heat shock [Volume 6, Issue 2, 2017, Pages 87-97]
T
-
Tabatabaei, M. M.
Interaction between barley grain processing and source of dietary nitrogen on digestibility, nitrogen metabolism and microbial protein synthesis in Mehraban sheep [Volume 6, Issue 1, 2017, Pages 39-51]
-
Tabatabaei Vakili, S.
Effect of replacing alfalfa with subabul (Leucaena leucocephala) pod on digestibility, in vitro fermentation and in situ degradability in cow and buffalo [Volume 6, Issue 3, 2017, Pages 63-72]
-
Taghizadeh, A.
Effects of lactobacillus inoculants on characteristics and composition of alfalfa wilted by orange pulp silage [Volume 6, Issue 1, 2017, Pages 27-37]
-
Taghizadeh, A.
Effect of different levels of grape pomace on egg production performance and egg internal quality during different keeping times and temperatures [Volume 6, Issue 4, 2018, Pages 81-91]
-
Tahmasbi, A. M.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Tatar, A.
Effect of different levels of Salvia mirzayanii essential oil on performance, some blood and immunity parameters of broiler chickens under heat stress conditions [Volume 6, Issue 4, 2018, Pages 69-80]
-
Tavakoli, H.
Gene tree construction using Kullback-Leibler divergence on milk governing genes in dairy cattle [Volume 6, Issue 3, 2017, Pages 11-28]
V
-
Valizadeh, R.
The effect of long-term dietary cadmium chloride on cadmium concentration in tissues, urine and feces and concentration of iron, zinc and copper in tissues in Holstein male calves [Volume 6, Issue 1, 2017, Pages 1-11]
-
Valizadeh, R.
Study of chemical composition and nutritive value of cantaloupe silage in in vitro and the effect of feeding on performance of Afshari lambs [Volume 6, Issue 1, 2017, Pages 127-137]
-
Valizadeh, R.
Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay [Volume 6, Issue 3, 2017, Pages 85-93]
-
Vatankhah, M.
Effect of trait heritability and nucleus size on the bias of estimates for genetic gain due to ignoring the selection effect in open nucleus breeding schemes [Volume 6, Issue 2, 2017, Pages 29-37]
Z
-
Zaboli, K.
Interaction between barley grain processing and source of dietary nitrogen on digestibility, nitrogen metabolism and microbial protein synthesis in Mehraban sheep [Volume 6, Issue 1, 2017, Pages 39-51]
-
Zahedifar, M.
Effect of different dietary inclusions levels of sugarcane molasses and vinasses on in vitro gas production parameters [Volume 6, Issue 3, 2017, Pages 73-83]
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